the ball whisk

October 19, 2010

Windup Girl

Filed under: food — quietglow @ 8:08 am

I’m reading this now, and thought you guys might enjoy it. Sci-fi dystopia centered around something which is pretty novel for the genre: food.

Windup Girl


May 2, 2009

Amazing Easy Bread

Filed under: food, Uncategorized — crelatia @ 9:15 am

I think I finally found a bread recipe that makes beautiful bread for a novice. I tried it yesterday when I accidentally found the recipe while looking for pizza crust recipes. J, E and I ate the first loaf with honey for breakfast this morning.

It’s super easy and the bread is amazing.

April 10, 2009

Anyone want a poorly written pork screed

Filed under: food — groenefee @ 7:43 am

Note this NYT op-ed A smidgen of good information with a whole lot of suppositions. Someone really thinks that food culture relies on vague un-nuanced arguments about “natural” and the ability to eat food with no consideration, “If we have learned anything from our sustained critique of industrial agriculture, it is that eating well should not require making such calculations.” is that really what we’ve learned? Has there been a sustained critique of Industrial Ag? I smell fucknut….Texas Fuck nut.

Speaking of texas pork and fuck:

Then please to note this interesting Houston Restaurant.

March 18, 2009

J. you now eat meat, do you eat shmeat?

Filed under: food, stuff that probably shouldn't be posted — groenefee @ 9:58 pm

The Colbert Report on PeTA and SHMEAT

March 5, 2009

Pig ooown!

Filed under: Animals, food, pr0n — groenefee @ 11:22 am

This is what bacon should look like

March 3, 2009

Let’s fly by the seat of our porky pants

Filed under: Animals, Drink, food, Friends and Family, recipes — dagabairtilo @ 11:39 am

I’ll make this short, folks. We have a proposition. I recommend you accept. In short, an offer of PreIndustrial Pig. This meal will undoubtedly blow our minds. We will buy the tickets for this mouth-watering feast if only the family K would do us the great solid of being our guests. It’s this weekend, so yes, it’s short notice. We suck for not having been privy to this earlier! But forgive us, and give in to the temptation of a multiple-course meal and byob that will bring J comfortably into a new Fleisch-freundlich world. Oh, and the offer doens’t stop just there. For, on Saturday morning, S will be picking up 25lbs of grass-fed beef and has offered to make a delicious PreIndustrial Cow breakfast Sunday morning. We’ll drink coffee (or espresso with your pot you can reclaim!), chitchat, and be merry. Join us!

December 14, 2008


Filed under: food — groenefee @ 11:13 pm

F.I.B. Leeches

November 18, 2008

In Honour of next weekend

Filed under: food, Friends and Family — groenefee @ 10:44 am

Hello all, I proffer this.

Should we start a discussion? đŸ™‚

September 19, 2008

Forward! ‘Sconnie Cheese!

Filed under: food — groenefee @ 1:56 pm

Just so that you know, our dear mid point on the NW Dane Century Carr Valley has kicked some serious ass at recent competition–here’s those San Frannies talking about it.

how I miss the 10 year cheddar!

August 26, 2008

CSA Lovin’

Filed under: food, Uncategorized — crelatia @ 7:52 pm

So, family B, you have inspired me to do things I would have thought impossible only a year ago.

While living in Carbondale without a car would have been impossible (or at least difficult enough to be infeasible), in the City it is perfect.

However, by far, the thing that has changed the way I live my life that you have influenced is introducing me to the idea of a CSA. Every Saturday I delight in the riches of my beautiful, colorful, delicious box of veggies (and the fruits every other week) that will sustain and delight me the rest of the week.

So, a big thanks for broadening my perspective and introducing me to something wonderful!

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